Catit Gold Fern is made in New Zealand, a nation recognised worldwide for its high-quality foods. New Zealand’s farming industry doesn’t allow the use of growth hormones, dangerous pesticides, or GMOs, and their standards of animal welfare are some of the highest in the world.
Our wild-caught mackerel, humanely raised grass-fed beef and lamb, and free-range chicken are sourced from ethically managed farms.
Gold Fern is made with ingredients of the highest quality and palatability.
Complete & sustainable nutrition
Crafted in small batches
95% meat and green-lipped mussel
5% vitamins and minerals, fish oil, and natural flavours
Ethically sourced
Available in: Chicken, Lamb & Mackerel, Beef
Chicken, Chicken Gizzards, Chicken Liver, Green Lipped Mussel, Fish Oil (preserved with Mixed Tocopherols), Natural Flavoring, Calcium Carbonate, Salt, Inulin, Brewer’s Yeast, Choline Chloride, Mixed Tocopherols, Taurine, Iron Proteinate, Zinc Oxide, Vitamin E Supplement, Niacin, Copper Sulfate, Thiamine Mononitrate, Sodium Selenite, Manganous Oxide, Vitamin A Supplement, d-Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Biotin, Vitamin B12 Supplement, Folic Acid
UPC: 0022517447215
Ingredients
Chicken, Chicken Gizzards, Chicken Liver, Green Lipped Mussel, Fish Oil (preserved with Mixed Tocopherols), Natural Flavoring, Calcium Carbonate, Salt, Inulin, Brewer’s Yeast, Choline Chloride, Mixed Tocopherols, Taurine, Iron Proteinate, Zinc Oxide, Vitamin E Supplement, Niacin, Copper Sulfate, Thiamine Mononitrate, Sodium Selenite, Manganous Oxide, Vitamin A Supplement, d-Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Biotin, Vitamin B12 Supplement, Folic Acid